4 handmade Lean Lamb Burgers with Mint & Rosemary from lamb reared on our family farm; individual burger weight 115g (1/4lb), diameter 10cm (4”), thickness 1.5cm (5/8”). Clear discs are inserted between burgers so you can take out the required number you intend using, reseal the bag and return the others to the freezer to use another day.
Ingredients:
Lamb, Rusk (Wheat Flour, Salt, Raising Agent E503), Salt, Dextrose, Yeast Extract, Spices (White Pepper, Nutmeg), Rapeseed Oil, Herbs, Sugar, Preservative (E223), Antioxidant (E300), Flavouring, Garlic Powder.
