Pork (rare breed)

Pork from rare breed Oxford Sandy & Black pedigree pigs reared on our family farm, where they spend their entire lives outdoors, with straw-filled arks on wooden floors for shelter.

With their characteristic toffee coloured coat with black spots or ‘splodges’ the Oxford Sandy Black is one of Britain’s most distinctive heritage breed pigs. They’re also known as the forest pig, for being excellent foragers, digging out roots to munch on. This natural diet ensures succulent pork, with concentrated flavour. It’s also a dual-purpose pig, offering not only excellent bacon and ham, but also flavoursome steaks, chops, and roasting joints.

Frozen